| Blade Length | 15cm, 18cm, 21cm |
|---|
Seki Magoroku Imayo Chef Knife
$120.00 – $140.00
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Price Summary
- $140.00
- $120.00
- $120.00
Out of Stock
Highlights:
Imayo is part of Kai’s Seki Magoroku range of knives. Many celebrated swords were born in Seki area and in the Kamakura era. The master craftsman “Magoroku of Seki” had the original technique producing beautiful swords which were high quality and had outstanding sharpness.
Made in Japan, these beautiful knives feature a hammered finish – tsuchime (tsoo-CHEE-may) in Japanese – which creates air pockets that improves food release when cutting.
Like others in the Kai family, the handle is made from hard wearing PakkaWood® which enables durability and comfort, as well as making it an attractive looking knife to have in your collection.
The Imayo Chefs Knife is shaped in the traditional European style and is an all purpose knife suitable for chopping, shredding, cutting, slicing and cubing all meat, fish and vegetables.
The kitchen classic, a chefs knife is an all-purpose blade ideal for a wide variety of cutting tasks from slicing, dicing and chopping fruits and vegetables as well as many other foods.
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