A delicious range of pastes, rubs, spices sauces and blends created right here in New Zealand. Born out of a passion for all things yummy, shop this fantastic flavour packed range here now.
Gateway Salt is your first taste of the bold and dangerously addictive world of Pepper & Me.
It’s like Man Grind’s best mate who doesn’t drink but still tears up the D-floor. Same epic flavour but without the chilli. Sprinkle it on everything from avo toast to roasties and watch your taste buds start plotting their next hit.
WARNING: Use with caution. One sprinkle may lead to a lifelong craving.
Blending creamy mayo with just the right kick of peppery goodness, Señor Pepe is perfect for slathering on sandwiches, dunking your chips, or adding a bit of spice to your grilled meats.
Whether you’re whipping up a quick snack or crafting a culinary masterpiece, Señor Pepe is here to add that extra olé to your plate!
Ingredients:
Canola Oil, Egg Yolk, Water, Mustard [Water, Mustard Seeds, Vinegar, Salt, Preservative 222], Roasted Garlic, Vinegar, Lemon Juice, Pink Peppercorns, White Pepper, Black Pepper, Plant Fibre, Natural Herb Extract, Preservatives (202, 211), Natural Flavour & Colour
Contains Egg, Sulphites (from Mustard)
A delicious seasoning made with NZ hemp hearts and a light BBQ flavour that’s perfect for elevating your summer grilling.
Sprinkle generously over lamb racks, chicken, or salmon to create a stunning, smoky BBQ-flavoured crust that locks in juices and enhances every bite.
Whether you’re cooking over hot coals, the grill, or in the oven, this versatile blend delivers a rich, savoury finish that’s perfect for BBQ enthusiasts and everyday cooks alike!
Made using Hemp Hearts from our friends at Hemp Farm®. The largest hemp grower in New Zealand.
This refreshing blend of sweet lime and mint is perfect for crafting your favourite mojito or any cocktail that could use a burst of zest.
This vibrant mix not only flavours your drinks but also makes an excellent garnish for your glass rim, adding that extra touch of class.
While it’s made to elevate your cocktail game, don’t be afraid to get creative! Mojito Mojo also works wonders in desserts, from fruit salads to sorbets, giving your sweet treats a refreshing twist.
Ingredients:
Sugar, Lime, Mint
Pepper & Me’s 12 Days of Christmas Advent Calendar is back—and this year, we’re turning the festive fun up a notch!
Behind each window awaits a unique Pepper & Me treat, ready to be unboxed and savoured. From exciting new creations to mouth-watering recipes, every day reveals a delicious, exclusive product that will make your Christmas cooking extra special.
Whether you use the goodies as they come or combine them to whip up a show-stopping feast for 15, you’re guaranteed 12 days of pure culinary magic.
The countdown to Christmas has never tasted this good!
Featuring 12 brand-new Christmas products and a beautiful magazine with 50 recipes for you to enjoy!
ALLERGENS
This year’s 12 Days of Christmas Advent Calendar is packed with festive treats to suit a variety of dietary needs. With 11 out of 12 products being gluten-free, and 10 out of 12 both dairy-free and nut-free, it’s the perfect way to celebrate the season while catering to everyone at the table!
This burger sauce is the perfect combo of Pepper & Me creamy mayo, with a punch of pickle, a lick of sharpness from the mustard, and the sweet tang of tomato.
Canola oil, (Protected with Antioxidant 307b), Mustard [water, mustard seeds, sugar, salt, food acid (acetic), turmeric, spice extracts, garlic extract], Gherkins, Egg yolk, Water, Tomato paste, Garlic, Lemon Juice, Vinegar, Dijon Mustard (water, mustard seeds, vinegar, salt, preservative 222), Plant Fibre, Spice, Natural Herb Extract, Preservatives (202, 211), Natural Colour Beta Carotene )
Contains Egg, Sulphites (from Mustard)
Made in a facility that also produces products containing milk, sulphites, tree nuts, fish, shrimp, sesame, soy and wheat (gluten).
Jazz up your Cosmo’s with our freeze-dried cranberry, lime, and orange blend. Made for use in and around your cocktails, but also goes beautifully in desserts.
Packing the punch of pickled jalapeños and the zesty freshness of lime, Sucker Punch mayo bursts with a bold and tangy flavour that’ll wake up your taste buds and leave you craving more!
Perfect for drizzling over fish tacos, slathering on crispy chicken burgers, adding a spicy twist to your nachos, and enhancing skewers with a delicious, tangy finish.
Whether you’re looking to spice up your everyday meals or impress your guests with something extraordinary, this jalapeño and lime mayo delivers every time.
The salt of summer! Your new favourite for adding that Kiwi sunshine to every dish this season.
Infused with fennel, chilli, garlic, and zesty lemon with a hint of sage, this beautifully balanced seasoning adds a burst of flavour to every dish. Perfect for elevating pasta, steaks, veggies, salads, and chicken to new heights of deliciousness.
Get ready to take your Christmas ham to a whole new level with Wham Bam Thank You Ham!
This glaze is the ultimate flavour bomb, blending fragrant spiced oranges with the sweet tang of pineapple juice, a splash of rum, and a kick of our signature jerk seasoning.
Bursting with zesty citrus and rich spices, this glaze brings a tropical twist to your festive feast that’s simply unforgettable. Whether you’re glazing the ham to perfection or using it as a finishing touch, Wham Bam Thank You Ham is your secret weapon for creating a show-stopping centrepiece that’ll have everyone coming back for seconds.
Prepare to meet your new obsession! How I Mint Your Mother is the legendary twist on the classic mint sauce that’ll have your taste buds suiting up for an unforgettable flavour journey.
This sauce is a total game-changer, starting with fresh mint and balsamic, perfectly balancing tangy and sweet—so good, it’s wait for it…legendary.
Whether you’re looking to take your lamb to iconic status, drizzle over salads, or marinate veggies for a burst of zing, this sauce will be there for every step of your culinary adventures.
Perfect with juicy tomatoes, creamy feta, cucumbers, or any crunchy summer veggies—it’s the mint sauce you never knew you needed, but once you try it, you’ll never want to let it go!
Rock your taste buds with this delightful mix of freeze-dried berries, white chocolate flakes, and caramel chunks. Perfect for whipping up an Eton Mess or adding a sweet touch to fruit, yoghurt, ice cream or the classic Kiwi Pavlova.
A magical cheesecake adventure with the enchanting essence of blackberry and silky white chocolate.
Crafted for the savvy chef in you, Stock Market is more than just a stock mix—it’s a foodie investment.
Whether you’re using it in a roast dinner, hearty soups, or stir-fries, Stock Market promises to be a boost to your culinary portfolio.
Stock Market can be used as a beef stock powder or a gravy mix.
Instructions
Add ¼ cup of gravy mix to ¼ cup red wine and 1 cup of water. Whisk and simmer for 10 minutes.
Back by popular demand from last year’s 12 Days of Christmas Advent Box, our Boujee Beef rub is here to elevate your culinary creations once again!!
This chunky juniper and pepper rub is the perfect way to jazz up your beef and venison dishes. Featuring a robust blend of juniper berries, zesty lemon pepper, aromatic garlic, and a hint of chilli flakes, Boujee Beef adds an irresistible depth of flavour to your meats.
Whether you’re roasting, grilling, or slow-cooking, this blend brings out the best in every cut, making your meals taste gourmet with minimal effort. The unique combination of spices ensures each bite is a delightful explosion of flavours, from the tangy citrus notes to the warm, peppery finish.
Unveil the magic of The Secret Sauce, our take on a certain famous American fast food chain’s secret sauce.
This luscious blend combines the creamy richness of mayo with the perfect balance of tangy and savoury notes.
Perfect for slathering on burgers, drizzling on fries, or as a dipping sauce for fried chicken, this secret wonder sauce is a game-changer.
Limited stock available, so get on the good foot before it’s all gone!
Tacos have never been easier! Notes of cumin, chipotle, smoked paprika and a hint of Orange. An exciting way to dress your selected meat or veggie fillings, Taco Tuesday will take your taste buds to the coast of Mexico any night of the week.
Ingredients:
Seasoning Blend (Salt, Sugar, Hydrolysed Vegetable Protein (Maize), Spices, Dehydrated Vegetables, Vegetable Oil, Anticaking Agent (551), Acidity Regulator (330), Flavours, Herbs), Smoked Paprika, Chipotle Chilli Powder, Onion Powder, Garlic Powder, Dried Orange Peel Granules, Cumin, Basil
Transform your dishes with Sweet Sesh – the year’s hottest culinary essential!
Whether you’re drizzling it over pizza or adding a tantalising hint of heat to your grilled cheese, this versatile condiment is sure to take your meals to the next level.
Try it on your grilled veges, use it as a glaze on chicken or pork, or drizzle it over anything with cheese to savour the perfect blend of sweet and heat!
Ingredients:
Honey, Sesh Oil (Chilli Flake, Chilli Powder, Salt, infused with seasonings), Water, Cider Vinegar, Preservative (202), Thickener (415).
This black garlic spiked salt and vinegar blend is the culinary equivalent of striking seasoning gold! Yeehaw!
Experience the luxurious charm of black garlic intertwined with the zesty tang of salt and vinegar.
Perfect for crispy roasted potatoes, sizzling stir-fry, or adding an extra kick to your grilled veggies.
Ingredients:
Table Salt, Black Garlic Powder, Citric Acid, Black Pepper.
Experience the perfect blend of creamy ranch with a smoky chipotle twist, ideal for crafting flavourful dips, dressings, or sauces.
We have added a lil smoke and spice to our favourite Dude Ranch, and the combo is insane. Use in your Mac’n’cheese, as a dip for your fried chicken, or anywhere else you’d use classic ranch dressing.
Ingredients:
Milk Powder (Whole Milk, Skim Milk, Lactose, Emulsifier (322), Vitamin A, Vitamin D3), Onion Powder, Garlic Powder, Chipotle Powder, Herbs, Salt, Sugar, Black Pepper, Mustard Powder
Contains Milk
Experience the velvety fusion of cheesecake goodness with a sassy Brandy Snap crunch!
This indulgent dessert is the perfect blend of creamy sweetness with a spirited snap. Garnish with extra whipped cream and brandy snaps for the most beautiful desert.
Ingredients:
Caster Sugar, Gelatine (Sulphites), Ginger Spice (Fennel, Cinnamon, Coriander, Ginger, All Spice, Nutmeg, Cloves)
Contains Sulphites.
This sauce absolutely hits the nail on the head! So much so that it took out the Sauce category at the 2021 Artisan Awards! A delightful roast garlic mayo base packed with chunky capers and gherkins with lemon, dill, and Tarragon.
Smother your fish burger buns, or use to dip and dunk your hot chippies. Beautiful with any fish or seafood, such as prawn skewers, crumbed scallops, or calamari, but also delightful with potatoes or a juicy steak!
300 ml
Canola oil, (Protected with Antioxidant 307b), Gherkins, Egg yolk, Water, Capers, Garlic, Vinegar, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Preservative 222), Lemon Juice Concentrate, Plant Fibre, Salt, Herbs & Spices, Natural Herb Extract, Sugar, Preservatives (202, 211)
Contains Egg, Sulphites (from Mustard)
Made in a facility that also produces products containing milk, sulphites, tree nuts, fish, shrimp, sesame, soy and wheat (gluten).
Pepper and Me’s much-loved Aioli is finally back! Slather it on your hot chips, burgers, steamed greens, and salads.
This versatile number makes amazing dips and dressings and is fantastic with steak and chicken. Move over T Sauce, Fish & Chips has a new best friend.
Now featuring the original OG recipe 🥳
Contains Egg, Sulphites (from Mustard)
Made in a facility that also produces products containing milk, sulphites, tree nuts, fish, shrimp, sesame, soy and wheat (gluten).
Level up your salt game with this perfect blend of indigenous herbs and classic spices. Featuring New Zealand, Marlborough Sea Salt Flakes, Horopito (bush pepper), and Kawakawa (bush basil) paired with the usual suspects, garlic, and a hint of chilli.
Ingredients
Salt Flakes, Lemon Pepper Seasoning Blend (Salt, Dextrose (maize), Black Pepper, Acidity Regulator (330), Dehydrated Onion, Black Pepper Extract, Colour (102), Flavour), Chilli Flakes, Horopito, Garlic Granules, Kawakawa, Bay Leaf
Is there a flavour combo in the world as perfect as cheese and bacon. We don’t think so! A Pepper & Me take on the Kiwi classic, these flavours are born to go together. Simply add 2 tbsp to 1 cup of reduced cream and let the cheesy bacon magic unfold.
Besides making a delicious dip it’s also Ideal to use in potato bakes, mash, and soups.
Ingredients
Cheese Powder (Milk Solids, Cheese (Milk, Salt, Starter Culture, Enzymes), Salt, Food Acid (330)), Bacon Bits (Defatted Soy Meal, Bacon Flavour, Vegetable Oil, Liquid Smoke, Colour (129), Colour (171), Chickpea Flour, Onion Powder, Milk Powder (Whole Milk, Skim Milk, Lactose, Emulsifier (322), Vitamin A, Vitamin D3), Salt Flakes, Monosodium Glutamate, Onion Flakes, Garlic Powder, Lemon Pepper Seasoning Blend (Salt, Dextrose (maize), Black Pepper, Acidity Regulator (330), Dehydrated Onion, Black Pepper Extract, Colour (102), Flavour), Chives, Herbs and Spices.
Contains Dairy and Soy
Our pick for the hottest seasoning of summer!
The American dream. This ranch seasoning can be mixed with sour cream, mayo and a little vinegar for a delicious ranch dip OR used simply as a dry ranch seasoning, to make everything taste better!
I’ve been using it in mashed potatoes for a dreamy ranch mash, any creamy pasta sauces, use to season any kind of roast or baked potatoes. Add some to tuna or egg salad, chicken lasagne, creamy spinach dips. We have endless recipe ideas and are adding them to the Pepper and me club as we speak!
Also can be used as a dry seasoning on meats, potatoes or creamy pasta.
Now in a 180gm Bag!
Ingredients
Storage
Instructions
Nutrition Information
Milk Powder (Whole Milk, Skim Milk, Lactose, Emulsifier (322), Vitamin A, Vitamin D3), Onion Powder, Garlic Powder, Herbs, Salt, Sugar, Black Pepper, Mustard Powder
Contains Milk
Store in a cool dry place. Use within 3 months of opening.
Our favourite way to use is to mix 2 Tbsp with ¼ cup mayo, ¼ cup sour cream and 1 tsp white vinegar. Mix, then pop aside for 10 mins to make a ranch dressing.
Use to dress all your salads at long lunches because this ruby red pomegranate number goes perfectly with prosecco and cackling laughter.
Try This Great Christmas Recipe From Our Advent Calendar
300ml Jar
Ingredients
Vegetable Oil, Balsamic Vinegar (Sulphite), Cane Sugar, Pomegranate Juice Concentrate (5%), Garlic Crushed (Ginger, Sugar, Thickener (412), Acidity Regulator (330), Preservatives (202, 223)), Water, Thickener (415), Black Pepper, Salt, and Preservative (202).
Contains Sulphites. Made in a facility that also produces products containing sesame, soy and wheat (gluten).
Our Wok Sauce is BACK! We are so excited, and I’m sure you are too.
This delicious fusion sauce has a sweet soy base, with a touch of chilli, garlic, hoisin and ginger. It is insanely versatile, from stir fries, to Asian pulled pork baos. Use as a marinade for meats, or simply add through any wok tossed vegetables. It goes great when added to a dumpling filling, or as a dipping sauce.
This sauce is a fusion of our favourite Asian flavours, and we think it can’t be beaten!
300ml
Ingredients
Hoisin Sauce [Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Corn Starch or Wheat flour), Salt, Colours (150a,129), Modified Corn Starch (1422), Rice Vinegar, Sweet Potato Powder, Sesame Paste, Dehydrated Garlic, Spices, Salted Chili Peppers (Chili Peppers, Salt)], Oyster sauce, Soy Sauce Light [(contains Soy & Wheat), Sweet Chilli, Water, Mirin, Soy Sauce Dark (contains Soy & Wheat), Ginger Crush, Lime Juice, Brown Sugar, Garlic Nuggets, Five Spice, Preservative (202).
Contains: Gluten (wheat), Oyster, Sesame and Soy
This product is packed on same line that also produce products containing Sesame, Soy and Wheat (Gluten).
Our Sichuan chilli oil has come about from Cherie’s obsession with scrambled eggs, chilli oil and avocado.
The obsession is so real, we had to put it into a jar to share with you.
The oil is simmered with cinnamon, star anise, cardamon, spring onions, ginger, garlic, cumin, fennel and sizzling Sichuan, then deeply infused with chilli. It’s spicy but so so fragrant and delightful.
Try mixing it with soy sauce for the ultimate drizzle – or mix with aioli or sour cream for a milder experience.
Gluten-Free, Dairy-Free, Sugar-free, vegan etc.
Contains: Canola oil, spices, garlic, ginger, spring onion.
Inspired by traditional Japanese seasoning, Poké Me with NZ Hemp Hearts can be added to rice, seafood and salads. Sprinkle generously on salmon or avocado for a quick and east umami taste hit.
Made using Hemp Hearts from our friends at Hemp Farm®. The largest hemp grower in New Zealand.
Ingredients:
Hemp Hearts, Sesame Seeds White, Sesame Seeds Black, Seaweed Flakes (Atlantic Dulse, Sea Lettuce, Sugar Kelp), Chilli Flakes, Raw Sugar, Sea Salt Flakes, Lemon Pepper Seasoning Blend (Salt, Dextrose (maize), Black Pepper, Acidity Regulator (330), Dehydrated Onion, Black Pepper Extract, Colour (102), Flavour), Garlic Granules, Kelp Powder.
Contains Sesame.
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